Job Summary
| Category: | Hospitality | Entry Experience: | 3 years |
|---|---|---|---|
| Job Type: | Full time | Positions: | 1 |
| Min Qualification: | Diploma | Salary: | Undisclosed |
| Entry Level: | Mid level | Date Posted: | Apr 25, 2023 |
| Location: | Nairobi | Apply Before: | Apr 30, 2023 |
| Views: | Days Remaining: | 572 days elapsed |
Brief About Employer
JUBILEE INSURANCE
Jubilee Insurance was established in August 1937, as the first locally incorporated Insurance Company based in Mombasa in 1937. Jubilee Insurance has spread its sphere of influence throughout the region to become the largest Composite insurer in East Africa, handling Life, Pensions, general and Medical insurance.
Job Description
Job Ref. No. JHL006
Role Purpose
The Catering Supervisor will be responsible for serving beverages/snacks & lunches to Senior & Junior staff.
Main Responsibilities
- Serving tea/snacks/ lunches to Senior/Junior and Board Directors.
- Cleaning the Executive offices.
- Cleaning both the Senior’s & Junior’s kitchens.
- Organizing & helping in auditorium setting.
- Preparing the Committee & Board rooms for meetings.
- Ordering cleaning materials for the kitchens & offices.
- Ordering beverages for the kitchens.
- Helping in preparing menu/snacks for Board meetings
- Serving the external guests visiting the Chairman/Directors/Senior Management.
- Organizing menus & supervising the Caterers for training sessions for JHL/JHIL/JLIL/JFSL.
Functional Skills
- Interpersonal Skills
- Customer service skills
- Good communication skills.
- Negotiation skills.
- Honesty and Integrity.
Qualifications
- Diploma in Food production
- Proficient in the use of Microsoft Office Suite and packages
Relevant Experience
- Minimum of 3 years’ experience in a similar role within a fast-paced organization
How to Apply
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